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From Sainte-Thérèse-de-Gaspé to the four corners of the planet.

We are a family-owned seafood processing business located on the Gaspé Coast, in Quebec.

Although we are very active in the Canadian market, we export to the United States, the Caribbean, Europe and Asia.

What makes our company stand out in the marketplace?

  • Icône - Lelièvre, Lelièvre et Lemoignan

    Quality and diversified products

  • Icône - Lelièvre, Lelièvre et Lemoignan

    Personalized and coveted customer service

  • Icône - Lelièvre, Lelièvre et Lemoignan

    Secured supply, respectful of all standards in place

  • Icône - Lelièvre, Lelièvre et Lemoignan

    Direct access to the resource

Cormier - Lelièvre, Lelièvre & Lemoignan

Our products

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  • Lobster

    Whole
    live, cooked or raw

    Cooked Lobster Meat
    frozen or fresh

    Raw Lobster Tail
    frozen

    Lobster bodies
    raw or frozen

  • Whole / HOG
    fresh or frozen

    Fillet
    Fresh, frozen or lightly salted

  • Fresh

    Lightly salted & dried (“Gaspé-Cured”)

    Fillet
    Fresh, frozen or lightly salted

  • Frozen
    food grade or bait

    Fresh
    food grade or bait

    Salted

  • Ocean Perch
    fresh or frozen

    Ocean Perch fillet
    fresh or frozen

    Halibut
    fresh

    Frozen Mackerel
    food grade or bait

The way we work

On a daily basis during the summer, fishermen deliver a variety of seafood and fish to our facilities, where we process them according to very rigorous standards.

  • Salting-DryingSalting-Drying
  • FreezingFreezing
  • FilletingFilleting
  • CookingCooking
  • SmokingSmoking

Our mission

Obtaining products directly from their source, thus ensuring optimal quality from sustainable fishing methods.

notre histoire

Our Fishing Tale

Founded in 1968 in Sainte-Thérèse-de-Gaspé, Lelièvre, Lelièvre & Lemoignan ltée (LLL) is a family-owned business, which specializes in the processing of fish and seafood products.

In its early years, LLL was dedicated to the processing of salt-dry cod. Nowadays, whether it be internally or through partnerships, LLL processes large varieties of fish and seafood, while owing renown to its frozen lobster products ever since their launch in 2013.

Thanks to a close collaboration with various world-class partners, LLL currently caters to North American, European and Asian markets.

LLL’s success is due to its commitment to sustainable development and to its positive and devoted customer relations.

LLL is also a member of the “Gaspé Cured” and “Poissons-Fruits de mer Gaspésie Inc.” consortium.

On a daily basis during the summer, fishermen deliver to our plant facilities a variety of seafood and fish for processing according to very strict standards.

Our International Certifications

How about working with us?

LLL employs over 230 skilled factory workers, who strive daily at achieving the highest standards included in our internal quality management program.

The members of our team are at the very core of LLL’s company values.

We are constantly hiring. How about making a difference?

Forwarding my job application »

Commercial Request Form

This form is intended for wholesalers and large orders.
For all customer inquiries related to our Fish Market, please call 418 385-3310.

Comercial Request Form

  • Please note that product availability depends upon annual arrivals, and that quantities vary continuously.

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Contact us

Lelièvre, Lelièvre & Lemoignan ltée
T. 418 385-3310
F. 418 385-2260

52, rue des Vigneaux
Ste-Thérèse-de-Gaspé, QC
G0C 3B0
Route »

Pssssst!

Our Fish Market “Poissonnerie Lelièvre, Lelièvre & Lemoignan” offers a choice of both sea and local food products.

Not only do we cater to wholesalers, restaurateurs and export markets, but our products are also available to local customers as well as to tourists.

A stop at our fish-market display is a must on your way around the Gaspé!

See map »

Business hours

  • Monday9:00 am to 5:30 pm
  • Tuesday9:00 am to 5:30 pm
  • Wednesday9:00 am to 5:30 pm
  • Thursday9:00 am to 5:30 pm
  • Friday9:00 am to 5:30 pm
  • Saturday9:00 am to 5:00 pm
  • Sunday9:00 am to 5:00 pm